V Donuts – Byram, MS: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (601) 487-6246 to check today's hours. Know the hours? Send them to us.

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6745 S Siwell Rd, Byram, MS 39272

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Address6745 S Siwell Rd, Byram, MS 39272

Phone(601) 487-6246

StyleDonut shop

CountyHinds County

Time zoneCentral Time

From city center2.6 mi northwest

About V Donuts

Set at 6745 S Siwell Rd (39272), V Donuts is a donut shop 2.6 mi northwest of the Byram city center.

Byram has 3 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 4,219 residents. If you want to compare, Smoothie & Donut sits 2.6 mi from here.

Opening hours for V Donuts are not verified in our data. A quick call to (601) 487-6246 before you go saves a wasted trip, especially on holidays.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.